dining

Join us for a cozy and flavorful evening at Kent Island Resort’s Chef's Table Harvest ! Chef Mauricio has crafted a seasonal menu with each course highlighting the rich flavors of autumn. Menu: Appetizer: Pan-Seared Scallop, Cauliflower Purée, Pancetta, Pomegranate Coulis Soup: Roasted Butternut Squash Soup served in a Pumpkin Bowl with Whole Wheat Crusty […]